Caotina cupcakes

This recipe will make all your loved ones happy: Cupcakes are ideal as a dessert or for countless other occasions. After all, who wants to wait until after dinner to enjoy a cupcake featuring Caotina Classic?

Category

Desserts

Difficulty

Medium

Persons

10 cupcakes

Preparation time

30 to 60 minutes

    Ingredients

    Menge Zutat
    75 g Caotina Classic or Caotina White
    75 g sugar
    180 g super fine flour
    50 g chocolate, coarsely chopped
    1 tsp baking powder
    1 pinch of salt
    2 eggs
    100 ml milk
    100 g unsalted butter, melted, chilled
    Topping
    100 g Caotina White or Caotina Classic
    300 g double cream cheese
    some chocolate, shaved

    Preparation

    1. Mix Caotina Classic or Caotina White and all other ingredients up to and including salt in a bowl. Mix in eggs, milk and butter. Spread the dough into the muffing baking tray (tray for 12 muffins of 7 cm Ø, 10 greased). 

    2. Bake for ca. 20 minutes in the centre of an oven pre-heated to 180 °C. Remove the cupcakes from the oven and place on a grid to cool.

    3. Whisk Caotina White or Classic and cream cheese until smooth. Give the mixture into a piping bag and frost the cupcakes. Decorate with the chocolate shavings.